Fruit & Nuts Oats Porridge

What could be better to have on a cold rainy morning. Oats porridge is easy to cook and it can be flavoured the way you like it. I decided that I wanted a sweet porridge to brighten up the gloomy morning.

 Ingredients:

1 cup of uncooked rolled oats

2 cups of coconut milk

1 apple diced

1/4 cup of raisins

A handful of Brazil nuts chopped

A handful of cashew nuts

A handful of almond nuts

A pinch of Himilayan sea salt

2 tbsp of coconut sugar or more

Methods:

1. Combine oats with the coconut milk and cook till it thickens. Keep stirring to prevent it from burning.

2. Add a pinch of salt and the coconut sugar. Continue to stir.

3. Add the apples, raisins, Brazil nuts and cashew nuts.

4. Serve it in a bowl and add the almond nuts on it.

A nice and hot porridge to warm you up.

 

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